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Common Grasses, Legumes and Forbs of the Eastern United States
SPAR
kr 275
Common Grasses, Legumes and Forbs of the Eastern United States
Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States. In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture.
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Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States. In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture.
Produktdetaljer
Sprog: Engelsk
Sider: 410
ISBN-13: 9780128139516
Indbinding: Paperback
Udgave:
ISBN-10: 012813951X
Kategori: Botanik
Udg. Dato: 19 sep 2018
Længde: 31mm
Bredde: 215mm
Højde: 275mm
Oplagsdato: 19 sep 2018
Forfatter(e) A.Ozzie (Department of Crop and Soil Environmental Sciences Abaye, A.Ozzie Abaye


Kategori Botanik


Sprog Engelsk


Indbinding Paperback


Sider 410


Udgave


Længde 31mm


Bredde 215mm


Højde 275mm

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