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Kindness & Salt
Af: Doug Crowell, Ryan Angulo Engelsk Hardback
SPAR
kr 140
Kindness & Salt
Af: Doug Crowell, Ryan Angulo Engelsk Hardback

There are two ingredients that make a good meal great: Kindness and salt. Paying attention to salt as you cook, means paying attention to flavor and dedicating yourself to bringing out the best in your ingredients. Cooking with kindness means that you care deeply about the people you''re feeding.

Doug Crowell and Ryan Angulo, the owner and chef of Brooklyn hotspots French Louie and Buttermilk Channel, believe good food can be this simple. While kindness may not be on any ingredient list, you''ll feel it upon walking into their restaurants and within every recipe they create. And salt-well, they''ll teach you how to do it correctly. (You always need more than you think.)

In their first cookbook, KINDNESS & SALT, Doug and Ryan share more than 100 recipes for the home cook interested in making casual, quality food and drinks to share with loved ones. With recipes like: Lamb Chops with Charred Sugar Snap Peas and Warm Vinaigrette, Buttermilk Fried Chicken with Cheddar Waffles with Black Vinegar Maple Syrup, Classic French Toast and Pancakes, Lemon-Poppy Buttermilk Cake, KINDNESS & SALT focuses on simple ingredients, classic techniques, and signature bistro dishes done exquisitely, at home. Plus it includes lots of tips on stocking a bar, how to choose and handle cheese and unfussy wines, how to store fresh fish and vegetables, and how to make the perfect Bloody Mary that drinks like a meal, and more.

Crowell and Angulo expertly guide cooks toward making their best meals--with all the flair of Brooklyn cuisine at its best, and the deep simplicity of food made with love and care.

Kampagne pris Velkomst pris 362 kr
Medlemspris 376 kr
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Bogen er desværre udsolgt fra forlaget - se andre bøger af samme genre her
Spar 140 kr
Velkommen 10%
God 15.773 anmeldelser på

There are two ingredients that make a good meal great: Kindness and salt. Paying attention to salt as you cook, means paying attention to flavor and dedicating yourself to bringing out the best in your ingredients. Cooking with kindness means that you care deeply about the people you''re feeding.

Doug Crowell and Ryan Angulo, the owner and chef of Brooklyn hotspots French Louie and Buttermilk Channel, believe good food can be this simple. While kindness may not be on any ingredient list, you''ll feel it upon walking into their restaurants and within every recipe they create. And salt-well, they''ll teach you how to do it correctly. (You always need more than you think.)

In their first cookbook, KINDNESS & SALT, Doug and Ryan share more than 100 recipes for the home cook interested in making casual, quality food and drinks to share with loved ones. With recipes like: Lamb Chops with Charred Sugar Snap Peas and Warm Vinaigrette, Buttermilk Fried Chicken with Cheddar Waffles with Black Vinegar Maple Syrup, Classic French Toast and Pancakes, Lemon-Poppy Buttermilk Cake, KINDNESS & SALT focuses on simple ingredients, classic techniques, and signature bistro dishes done exquisitely, at home. Plus it includes lots of tips on stocking a bar, how to choose and handle cheese and unfussy wines, how to store fresh fish and vegetables, and how to make the perfect Bloody Mary that drinks like a meal, and more.

Crowell and Angulo expertly guide cooks toward making their best meals--with all the flair of Brooklyn cuisine at its best, and the deep simplicity of food made with love and care.

Produktdetaljer
Sprog: Engelsk
Sider: 288
ISBN-13: 9781455539987
Indbinding: Hardback
Udgave:
ISBN-10: 1455539988
Udg. Dato: 13 dec 2018
Længde: 23mm
Bredde: 199mm
Højde: 243mm
Oplagsdato: 13 dec 2018
Forfatter(e): Doug Crowell, Ryan Angulo
Forfatter(e) Doug Crowell, Ryan Angulo


Kategori Madlavning & opskrifter


Sprog Engelsk


Indbinding Hardback


Sider 288


Udgave


Længde 23mm


Bredde 199mm


Højde 243mm

MEDLEMSFORDELE
GRATIS FRAGT
SPAR OP TIL 90%
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