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Real Mexican Food

- Authentic Recipes for Burritos, Tacos, Salsas and More
Af: Ben Fordham, Felipe Fuentes Cruz Engelsk Hardback
SPAR
kr 4

Real Mexican Food

- Authentic Recipes for Burritos, Tacos, Salsas and More
Af: Ben Fordham, Felipe Fuentes Cruz Engelsk Hardback
Tjek vores konkurrenters priser
Fresh, authentic, and delicious recipes appealing to lovers of Mexican food.

From the sea-influenced dishes of the beaches of Baja and Cancun, to the cowboy/vaquero influenced cuisine of the El Norte region, Mexico has an amazing variety of vibrant flavors to offer. All of this rich culinary culture has inspired Benito’s Hat’s delicious burritos, tacos, soups and salads. This cookbook, created by Ben Fordham and Mexican chef Felipe, offers not only their favorite dishes, but many more delights from Felipe’s own collection of family recipes. These dishes cater for vegetarians and meat eaters alike, as well as both the newcomers to Mexican food and the seasoned veterans. You’ll find Appetizers; Soups & Salads; Main Dishes; Side Dishes; Salsas; Desserts; and Drinks. Mouth-watering recipes include guacamole with homemade corn tortilla chips, chicken quesadillas, tofu tacos, pork tamales, refried pinto beans with paprika, Mexican flan, ice cold margaritas, and refreshing non-alcoholic juices.
Tjek vores konkurrenters priser
Medlemspris
kr 120
Gratis fragt
6 - 8 hverdage
10 kr
Lavt pakkegebyr
Normalpris
kr 124
Fragt: 39 kr
6 - 8 hverdage
20 kr
Pakkegebyr
Spar 4 kr
God 16.320 anmeldelser på
Tjek vores konkurrenters priser
Fresh, authentic, and delicious recipes appealing to lovers of Mexican food.

From the sea-influenced dishes of the beaches of Baja and Cancun, to the cowboy/vaquero influenced cuisine of the El Norte region, Mexico has an amazing variety of vibrant flavors to offer. All of this rich culinary culture has inspired Benito’s Hat’s delicious burritos, tacos, soups and salads. This cookbook, created by Ben Fordham and Mexican chef Felipe, offers not only their favorite dishes, but many more delights from Felipe’s own collection of family recipes. These dishes cater for vegetarians and meat eaters alike, as well as both the newcomers to Mexican food and the seasoned veterans. You’ll find Appetizers; Soups & Salads; Main Dishes; Side Dishes; Salsas; Desserts; and Drinks. Mouth-watering recipes include guacamole with homemade corn tortilla chips, chicken quesadillas, tofu tacos, pork tamales, refried pinto beans with paprika, Mexican flan, ice cold margaritas, and refreshing non-alcoholic juices.
Produktdetaljer
Sprog: Engelsk
Sider: 144
ISBN-13: 9781788794381
Indbinding: Hardback
Udgave:
ISBN-10: 1788794389
Udg. Dato: 10 maj 2022
Længde: 20mm
Bredde: 218mm
Højde: 176mm
Forlag: Ryland, Peters & Small Ltd
Oplagsdato: 10 maj 2022
Forfatter(e) Ben Fordham, Felipe Fuentes Cruz


Kategori Nationale og regionale køkkener


ISBN-13 9781788794381


Sprog Engelsk


Indbinding Hardback


Sider 144


Udgave


Længde 20mm


Bredde 218mm


Højde 176mm


Udg. Dato 10 maj 2022


Oplagsdato 10 maj 2022


Forlag Ryland, Peters & Small Ltd

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